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Monday, March 10, 2008

Menu Plan Monday

Happy Monday to all! Here's our menu for the week:

Monday: Roasted veggies w/Beet Greens
Tuesday: Soup and Honey Orange Glazed Carrots
Wednesday: Lemon Herb Salmon w/Italian Salad
Thursday: Greek Salad
Friday: Kung Pao Tofu

Lemon Herb Salmon:

Cut Salmon into individual sized portions. Rub with Lemon Herb Seasoning. Wrap in tin foil with a bit of butter on top. This incredibly easy to make and very very good.

1 comment:

Debbie J said...

I would like to make the salmon Friday night maybe.